All-American Apple Pie
yield: 4 ratingValue: 4.5 calories: 277 calories reviewCount: 231 cookTime: PT1H prepTime: PT41M
Ingredients :
- pastry for double pie crust
- 6 c. thinly sliced cooking apples
- 1 Tbsp. lemon juice optional
- 1 c. sugar
- 2 Tbsp. all-purpose flour
- 1 tsp. ground cinnamon
- dash of ground nutmeg
- 1 Tbsp. butter or margarine
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